Recipe of Award-winning Chicken Chaap

Chicken Chaap.

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, chicken chaap. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Chaap is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Chicken Chaap is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chicken chaap using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Chaap:

1. Get 400 gms of chicken.
2. Make ready 1 of onion paste.
3. Prepare 1 tbsp of ginger paste.
4. Take 1 tbsp of garlic paste.
5. Prepare 1/2 cup of Curd.
6. Take 1 tbsp of roasted gram flour.
7. Get 1 tbsp of poppy seed paste.
8. Prepare 1 tbsp of khowa.
9. Make ready 1 tsp of kashmiri red chilli powder.
10. Prepare 2 tbsp of ghee.
11. Take 2 tbsp of refined oil.
12. Make ready To taste of salt and pinch of sugar.
13. Take 4-5 of green chilli paste.
14. Prepare 1 tbsp of biryani masala.
15. Get 5-6 of slit green chillies.
16. Take Few strands of of saffron soaked in warm milk.
17. Prepare 1 tbsp of chopped coriander leaves.
18. Prepare 2 drops of mitha attar or 1 tbsp kewra water.
19. Make ready 7-8 of cashewnuts paste.
20. Take 3-4 of green cardamom.
21. Take 5 of laung.
22. Get 1 of small stick cinnamon.

Instructions to make Chicken Chaap:

1. Marinate chicken chunks with salt, yoghurt,green chilli paste,onion and ginger garlic paste for 5-6 hours or preferably overnight..
2. Heat oil and ghee and fry chicken pieces after shaking off marinade.Sprinkle half crushed cardamom,cinnamon and laung.When they splutter, add rest of the marinade,poppy seed and cashewnut paste,kashmiri red chilli powder,biryani masala and little water.Cook on low flame till done.Sprinkle little roasted gramflour, mitha attar and saffron soaked in milk.Add some khoya.Garnish with chopped coriander and few red and green chillies.Serve with mutton biryani,naan or tandoori roti..

So that's going to wrap this up with this special food chicken chaap recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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