Recipe of Ultimate Sour and Sweet vegetables

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Before you jump to Sour and Sweet vegetables recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.

Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make sure the dishwasher is full prior to starting a cycle. Don't dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to sour and sweet vegetables recipe. To cook sour and sweet vegetables you only need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Sour and Sweet vegetables:

1. Get 1/2 cup of pineapple juice.
2. Prepare 2 of pineapple slices.
3. Take 1 of sour apple.
4. You need 1 bowl of Mix Chopped vegetables.
5. Take 2 tsp of oil.
6. Provide 1/2 tsp of green chilli paste.
7. Prepare 1 Tsp of chopped Garlic.
8. Take 1/4 cup of tomato ketchup.
9. Provide 3 tbsp of vinegar.
10. Take 1/4 tsp of ajinomoto.
11. You need 4 tsp of sugar.
12. Use 1 tsp of soya sauce.
13. Provide 1/2 tsp of salt.
14. Get 1 of stock cube.
15. Use 4 tbsp of cornflour mix in 1/4 cup water.

Instructions to make Sour and Sweet vegetables:

1. In pressure cooker add 1 1/2 cup water and add 1/2 cup pineapple juice add chopped vegetables remain (capsicum and pineapple) take 1 whistle..
2. Open cooker pour vegetables in kadhai switch on the gas now add tomato ketchup, vinegar, azinomoto, sugar,soya sauce, salt & stock cube.add remaining vegetables.
3. Now take a tadka pan pour oil 2 spoon,add chopped garlic, red chilli paste.add this tadka into kadhai..
4. Mix all vegetables cook 2 minutes add cornflour liquid cook 2,3 minutes. Serve hot..

This simple vegetable side dish is welcome at any dinner table. The vegetables used here are only for example. You can use whatever is available. This is crunchy sweet sour and very very colorful! I followed the recipe exactly and served it with Bev's Orange Chicken from this site.

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